Homestead Cheesemaking Courses

 

Basic Plan

SALE Original price was: $206.00.Current price is: $69.00.
1 year of access
  •  1 year access to Homestead Cheesemaking 101 Course
  • Hours of Video and Written Content That Will Help You Take Control Of Your Cheesemaking
  • Access To Three Cheesemaking Tutorials (Colby, Cheshire, Parmesan) 
Enroll

Introduction

Introduction

Ingredients

Good Quality Raw Milk
Culture and Acidification
Rennet
Salt
Spices

Equipment and Getting Set Up

Equipment
The Cheese Pot
Making A Cheese Press
Setting up an Aging Area
Choosing Which Cheese To Make
Preparing Your Kitchen

The Cheesemaking Process

Putting Your Milk in the Pot
Heating Your Milk
Inoculating and Ripening Your Milk
Coagulating Your Milk
Cutting Your Curds
Stirring Your Curds
Other Techniques You May Come Across
Pressing
Salting 
Drying
Vacuum Sealing for Aging
Waxing for Aging
Natural Rind Aging
Acidification Through it All
Troubleshooting Contamination

Tutorials 

Parmesan Tutorial
Colby Tutorial
Cheshire Tutorial

Conclusion

Conclusion

Author: Robyn

Hi, there! I am a Mom to three sweet children, a Rancher, a Homesteader and a Milkmaid. I have been milking a cow and making cheese in my kitchen since 2014. Homestead cheesemaking is something that is dear to my heart. 200 years ago your mother, grandmother, or aunt may have taught you to make cheese; these days it is pretty rare to actually know someone in person who makes cheese. I teach homesteaders how to turn their milk into cheese, and as a life long learner, I am always seeking to listen and learn from other people perspectives and experiences. I am very passionate about traditional skills, homegrown food, and living a slower, more intentional life.

8 thoughts on “Homestead Cheesemaking Courses”

  1. Jennifer Obssuth says:

    Hi Robyn, I purchased your course 101 and I have downloaded your manual, however, I can no longer access the video tutorials for the course. Everytime I click on my course on my dashboard, it says I have to enroll and shows the purchase page. Can you let me know where the link to the videos are or if maybe I’m not looking in the right place? Thanks so much! -Jen
    PS- I can’t find anywhere else to message you. Everytime I click on ‘Contact’, it just refreshes the page and no link opens up. Thanks again

    Reply
    1. Robyn says:

      Hi Jennifer,
      Im so sorry you are having trouble accessing your course. The “my courses” button should take you to the course itself but there could be a problem if a glitch has occured. If you havn’t already try logging out of your account, rebooting your device and than logging back in. On my end it is showing you as enrolled. If that doesn’t work please shoot me an email cheesefromscratch@outlook.com and we will get it all sorted for you.
      Cheers,
      Robyn

      Reply
  2. TIFFANY HANSEN says:

    Hi, I’m loving this course but I thought it expired at the end of November & it looks like it’s the beginning. Is there any way I can renew for a month?

    Thank you,

    Tiffany

    Reply
  3. Shinae says:

    Hello

    I am the same.
    This looks amazing can’t wait 😍

    Reply
  4. kerri gauna says:

    I got the cheese making course for free during the Homesteading Bundle giveaway. I cannot find the email that had the code to get the 100% discount. Is there any way to get a new code or am I out of luck for this?

    Reply
    1. Isabelle says:

      Similar problem here. I have my code but see no where to put it at check out.

      Reply

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