
Knowing When To Cut Your Curds
The “Clean Break”, its a cheesemaking rule to live by. Only cut the curds

The “Clean Break”, its a cheesemaking rule to live by. Only cut the curds

By Robyn Jackson Have you ever opened up a wheel of cheese to find

If you are planning on aging cheese, you may be confused about what it

23 days of owning a new milk cow. Though Annabelle is not my first

Cheese cloth’s purpose is to keep the cheese in and they whey out, as

You may have heard me talk about adjustment periods and cheesemaking before. What does